Banana Date Pudding
Ingredients
1 C. chopped dates
2 C. boiling water
2/3 C. cashews
1/8 tsp. salt
3 Tbsp. cornstarch
1 C. water
1 1/2 tsp. vanilla
2 sliced bananas
Cooking Instructions
Pour boiling water over dates, cover. Let stand about 5 minutes then blend smooth. Empty into a saucepan. Blend smooth remaining ingredients, except bananas. Add to saucepan, lightly boil until thick, stirring, about 10 minutes. Stir in sliced bananas.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)