Ingredients

6 or 8 med. dressed catfish
1 C. salad dressing
1 Tbsp. fresh chopped parsley
Juice of 2 lemons
1 tsp. salt
1 tsp. pepper

Cooking Instructions

Rinse catfish in cold water, pat dry with paper towels. Place catfish in lightly greased 9x13x2 inch baking dish with stomach cavities down and open. In a bowl, thoroughly mix salad dressing, parsley, lemon juice, salt and pepper. Using pastry brush, coat each fish with mixture. Bake uncovered in preheated 350 degree oven for 18 to 20 minutes (fish will pull away from bone cleanly when done). If browning is desired, place under broiler for 2 to 3 minutes.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)