Ingredients

6 baking apples
1 tsp. lemon juice
1/2 tsp. ground ginger
1 tsp. cinnamon
2 Tbsp. apple juice concentrate thawed
1/2 C. chopped almonds
1/4 C. chopped cashews
1/2 C. chopped pecans
1 C. rolled oats
1/2 tsp. baking soda
3 Tbsp. maple syrup

Cooking Instructions

Preheat oven to 350 degrees. Lightly oil and 8 x 8 baking dish. Peel, core and slice apples. Combine with lemon juice, ginger, half the cinnamon and apple juice concentrate. Spoon into baking dish. Mix nuts, oats, remaining cinnamon, baking soda and syrup. Sprinkle over apple mixture. Bake until topping is golden brown, about 20 to 25 minutes. Serve warm.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)