African Green Pepper And Spinach
Ingredients
1 medium onion chopped
1 medium green pepper chopped
1 Tbsp. oil
1 medium tomato chopped
1 pound fresh spinach stems removed
3/4 tsp. salt
1/8 tsp. pepper
1/4 C. peanut butter
Cooking Instructions
Cook and stir onion and green pepper in oil in 3 quart saucepan until onion is tender. Add tomato and spinach. Cover and simmer until spinach is tender, about 5 minutes. Stir in salt, pepper and peanut butter. Heat just until hot.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)